Menu

Snacks

Samosa
Potato, Peas, Corn, Mint, Coriander, Spices.
spring rolls
Beans, onion, peas, cabbage, wheat flour, fungus.
Bread pakora
Potato, peas, ginger, avocado, raw mango and fried with chickpea batter and spices.
Fried eggplant
a slice of eggplant fried with chickpea batter.
mix pakora
Cauliflower, potato, spinach, onion cooked with chickpea batter.
pappadum
Lentil crisps served with assorted seasonal dips.
tikki chat
Two hot crispy aloo Tikki made of boiled potatoes, coriander, chilli, onion, breadcrumbs and served with our aromatic chickpea curry, topped with delicious spices, onions, curd(optional) and tomatoes.
samosa chat
A samosa topped with fragrant chickpea curry, our delicious homemade sauces including our amazing yoghurt and mint sauce (optional), onions, tomatoes and traditional, mouth-watering spices.
dahi Bhalla
Pastry is made from urad dal, moong dal, salt and cumin seeds served with plain yoghurt and our amazing homemade chutneys.
Puri cholley
Puri bread (made from maida), served with our aromatic chickpea curry, yoghurt, onion and pickle.
Puri aloo
Puri bread (made from maida), served with our aromatic potato curry, yoghurt, onion and tamarind sauce.
cholley bhaturey
Delicious Chickpeas curry along with our homemade Bhature (fried bread) made mainly from maida flour and accompanied by mango pickle.
Veg noodles
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meal deals

Pakora curry
Mix veg pakoras cooked with yoghurt, chickpea batter and spices.
Dal fry
Black/Yellow/Green lentils cooked with spiced onions.
Dal makhni
Black lentils cooked with spices, mixed with sautéed and spiced onions with cream and topped with makhani.
Shahi paneer curry
Cubes of cottage cheese cooked in a tomato, yoghurt, cream, nut and onion gravy.
Red kidney beans curry(raajmah)
Red Kidney beans cooked with onions and mouthwatering spices.
Malai kofta Curry
Cottage cheese and potato dumplings cooked in a cream, nut and onion gravy.
Methi Malai
A gravy based on methi with mushrooms, peas and paneer.
Palak paneer curry
Cottages cheese cooked with spinach.
Chick peas curry (cholley)
White chickpeas simmered with spiced onions.
Chilli Cheese
Made from paneer, capsicum and cooked with onion, tomatoes, ginger, garlic and spices.
Matar paneer
Cottage cheese and peas cooked in a gravy consisting of onions and spices.
Kaale channel( black chick peas)
Black chickpeas simmered with spiced onions.
Mix veg curry
A range of vegetables slow cooked with a variety of traditional spices.
Matar Mushroom
Mushroom and cottage cheese cooked in an onion and spiced gravy.

Rice

Veg biryani
Boiled basmati rice with mixed veggies, herbs & biryani spices.
Plain rice
Boiled basmati rice
Peas rice
Boiled basmati rice with boiled peas.
Zeera rice
Boiled basmati rice with roasted jeera (cumin seeds).

Breads

Tawa roti
Wholemeal flatbread cooked on a hot plate.
Tandoori roti
Wholemeal flatbread cooked in a tandoor.
Plain naan
Bread made with wheat flour and cooked in a tandoor.
garlic Naan
Bread made with wheat flour, cooked in a tandoor and topped with garlic.
Butter naan
Bread made with wheat flour, cooked in a tandoor and topped with butter.

Breakfast

Plain pratha
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Aloo pratha
Aloo Paratha (Potato stuffed flatbread) served with pickles and yoghurt.
Gobi pratha
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Red kidney beans curry(raajmah)
Red Kidney beans cooked with onions and mouthwatering spices.
Malai kofta Curry
Cottage cheese and potato dumplings cooked in a cream, nut and onion gravy.
Mix veg curry
A range of vegetables slow cooked with a variety of traditional spices.
Paneer partha
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Mix pratha
(Potato, Cauliflower, Paneer stuffed flatbread) served with pickles and yoghurt.
Dal fry
Black/Yellow/Green lentils cooked with spiced onions.
Dal makhni
Black lentils cooked with spices, mixed with sautéed and spiced onions with cream and topped with makhani.
Shahi paneer curry
Cubes of cottage cheese cooked in a tomato, yoghurt, cream, nut and onion gravy.

Drinks

Masala Chai
A cup of masala chai/spices boiled with milk and sugar.
Soft drinks
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Mango lassi
Mango flavoured lassi with mango pulp, yoghurt and milk.
Salti lassi
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Desserts

RAS malai
Made with Cream, Semolina, Sugar and Paneer.
Gulab Jamun
Made with milk powder, ghee, plain flour and sugar, cooked in syrup
Laddu
Made with chickpeas flour, sugar and whole black pepper.